salads

the greekish – $9

Mixed greens, olives, feta, tomato, red onion, cucumber, pepperoncini, with herb and lemon viniagrette
Add Chicken. . . . . . . $5

Harvest Salad – $9

Mixed greens, pears, roasted beats, blue cheese, walnuts, with cranberry balsamic vinaigrette
Add Chicken. . . . . . . $5
*CONTAINS NUTS*

APPETIZERS

 
fundido mac n cheese – $9

All the flavors you love, in your favorite comfort food
Add house made Chorizo . . . . . . . $3

HOUSE SMOKED WINGS – 3pc • $9 | 6pc • $16

Full wings, smoked in house.
Buffalo, BBQ, or Barbecoa

buffalo cauliflower – $9

Ranch or Blue Cheese, Celery and Carrots

Cuban Mac n Cheese Eggrolls – $9

Swiss Mac and cheese. spicy house made pickles, and ham

hummus plate – $10

Shawarma seasoned chick peas, parsley salad,
feta and garlic dill sauce. Served with pita

chicago hot cauliflower – $9

With poppyseed slaw

SANDWICHES AND BURGERS

(no)Malort sweet chili catfish po’ boy – $13

Beer battered catfish, rice vinegar pickles, red cabbage, daikon, and a sweet and spicy Malort aioli

(no)Tuna salad wrap (vegan) – $12

A blend of garbanzo beans, sweet relish dill pickles & celery, in a spinach wrap with mixed greens, carrots, tomatoes and red cabbage

Harissa dill chicken salad wrap – $13

Chicken and cucmber are tossed together with Greek yogurt, harissa and fresh dill. It’s then rolled into a spinach wrap with mixed greens, tomatoes, and red cabbage

Spinach and Artichoke Grilled cheese – $12

On Sourdough bread

mariachi el dip – $14

A combination of Al Pastor tacos and Italian Beef. This unique sandwich combines shaved al pastor pork, and pineapple giardiniera on fresh Italian bread, and is served with a jalapeno pineapple au jus for dipping

COBRA BURGER – $13

Hand formed burger, tomato, red onion, pickles and Secret Sauce, SHHH!

Chicago Hot Chicken Sandwich – $14

Hot chicken with house made Mild Sauce, Poppyseed Slaw, Pickle relish

Patty Melt – $14

Giardiniera beer cheese, drunk onions, house made beer mustard

Bahn Mi- POrk or Portabello – $13

Smoked Pork Tenderloin or miso marinated portobello, pickled peppers, sesame mayo, red cabbage salad, on a lobster roll bun

**BURGER OF THE MONTH**
the pierre – $16

Dedicated to our Friend Pierre Kezdy. This time it’s a Meatloaf Sandwich, topped with a mashed potato croquette, stout gracy, and balsamic ketchup

All sandwiches served with your choice of fries or side salad.