salads

the greekish – $9

Mixed greens, olives, feta, tomato, red onion, cucumber, pepperoncini, with herb and lemon viniagrette
Add Chicken. . . . . . . $5

Harvest Salad – $9

Mixed greens, pears, roasted beats, blue cheese, walnuts, with cranberry balsamic vinaigrette
Add Chicken. . . . . . . $5
*CONTAINS NUTS*

APPETIZERS

 
fundido mac n cheese – $9

All the flavors you love, in your favorite comfort food
Add house made Chorizo . . . . . . . $3

HOUSE SMOKED WINGS – 3pc • $9 | 6pc • $16

Full wings, smoked in house.
Buffalo, BBQ, or Barbecoa

buffalo cauliflower – $9

Ranch or Blue Cheese, Celery and Carrots

Cuban Mac n Cheese Eggrolls – $9

Swiss Mac and cheese. spicy house made pickles, and ham

hummus plate – $10

Shawarma seasoned chick peas, parsley salad,
feta and garlic dill sauce. Served with pita

chicago hot cauliflower – $9

With poppyseed slaw

Beer Hall Chili – Cup $4.50 | Bowl $9

Crema Verde, cheddar, pickled onions and cilantro

**soup of the week** – Cup $4.50 | Bowl $9

Chef Jason’s House-made soups. Get a cup to start or a bowl to keep you warmed up all day.

SANDWICHES AND BURGERS

Chicken club wrap – $13

Seasoned chicken, bacon, crema Verde, chipotle mayo, pepper jack, mixed greens, red cabbage.

Stout roast grilled cheese – $12

Stout braised pot roast, pickled red onions, stout queso, cheddar, with horseradish sauce.

Shiitake stout grilled cheese- $13

Stout braised shiitake, pickled red onions, stout queso, cheddar, with horseradish sauce

black bean & lentil sloppy joe (vegaN) – $13

Red Cabbage Slaw, jalepeno corn relish, on a potato roll

mariachi el dip – $14

A combination of Al Pastor tacos and Italian Beef. This unique sandwich combines shaved al pastor pork, and pineapple giardiniera on fresh Italian bread, and is served with a jalapeno pineapple au jus for dipping

COBRA BURGER – $13

Hand formed burger, tomato, red onion, pickles and Secret Sauce, SHHH!

Chicago Hot Chicken Sandwich – $14

Hot chicken with house made Mild Sauce, Poppyseed Slaw, Pickle relish

Patty Melt – $14

Giardiniera beer cheese, drunk onions, house made beer mustard

**BURGER OF THE MONTH**
the nickish – $16

Olive and grape leaf tapenade, whipped feta, pickled red peppers
Proceeds will go to our friend Nick Athanasopoulos’s GoFundMe to aid in his recovery.

All sandwiches served with your choice of fries or side salad.